Super easy to make.
1 cup butter
1 cup brown sugar
1 cup granulated sugar
2 eggs
2 tsp vanilla
2 cups flour
1 tsp each salt/baking soda/baking powder
1 cup quick oats
2 cups coconut
Cream butter and sugars until fluffly. Add eggs and vanilla and mix.
Sift together flour, salt, soda, and powder. Add in 4 parts to butter mixture. Mix in oats and coconut.
Drop by teaspoons-ungreased cookie sheets-bake at 375 for 12 to 15 minutes or until golden brown. (I only cook them for ten minutes because I find they are chewier that way)
Enjoy!
I advise everyone to just do a double batch 'cause you will thank me later.
1 comment:
actually i used parchment paper, and a small ice-cream scoop
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